Friday, 12 May 2017

Phoodle @ Kingsford

Finally got to try out Phoodle at Kingsford.  It's been on my radar for some time and it did not disappoint!
Here we start with the salt and pepper tofu.  this was an instant win for me.  Hot crispy cubes of soft tofu with a spicy, salty topping.  Could have eaten this all to myself.
Banh Xeo is always on my radar.  I love the crispy crepe full of prawns, pork and beans sprouts wrapped in lettuce, herbs and a dip in a funky dipping sauce.  Phoodle's version is so tasty! 

The prawn rice paper rolls are fresh and filling.  the hoisin based sauce was very good and lots of peanuts you cannot go wrong.
Dinner here was a light affair before heading out for the night, but I will be back very soon with the Boy to try some more of those dishes and yes the salt and pepper tofu will be on the table again!

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